New Research Shows Success with Digital Tags to Measure Clothing Use, Consumers More Positive About Durable Clothing Brands

by TSC Webmaster | Apr 28, 2021 | News

4/28/2021, Scottsdale, AZ The Sustainability Consortium (TSC) released today the Project WearEver: Demonstrating the Feasibility of Using Digital Tags to Measure Clothing Use report in collaboration with Arizona State University (ASU), North Carolina State University...

Sustainability commitments: Similarities and Differences between Retailers and Brand manufacturers

by TSC Webmaster | Apr 16, 2021 | News

Article from Wageningen University Climate change, resource depletion, inequality. The food and beverage (F&B) and retail sector is facing an unprecedented set of sustainability challenges – many of which they are a major contributor to themselves. Instead of...

New Report Finds Companies Producing Home and Personal Care Products Increasingly Implementing Safer Practices

by TSC Webmaster | Apr 14, 2021 | News

Insights report focuses on company THESIS performance in ingredient disclosure, risk assessment and chemical footprint.  4/14/2021, Scottsdale, AZ – The Sustainability Consortium (TSC) released today the THESIS Industry Insights: Household...

Study Highlights Recycler’s Northwest Arkansas Operations

by TSC Webmaster | Apr 2, 2021 | News

Article from Talk Business & Politics   Global nonprofit The Sustainability Consortium (TSC) recently released a study featuring Cassville, Mo.-based recycler Marck Recycling that shows more work is needed to improve existing systems to recycle plastic film,...

The Most Important Person In Sustainability Doesn’t Work In Sustainability

by TSC Webmaster | Mar 11, 2021 | News

Article from GreenBiz By Euan Murray Sustainability impacts are everywhere. And yet it is rare for any one person to be responsible for a sustainability problem or for solving it. The science tells us food and consumer goods are critical. They are responsible for 60...